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Executive Sous Chef/ Kitchen Manager (Mediterranean & American cuisine)

  • Industry: Hotels/Restaurant
  • Career: Management
  • Job Location: Abu Dhabi
  • Salary: AED 5001-7000
  • Experience: 10 - 15 Years
  • Job Type: Full Time
  • Gender: Male
  • Email: hrick@uginc.ae
  • City: Abu Dhabi
  • Listed: April 13, 2019 10:12 am
  • Expires: 17 days, 13 hours
67565

Description

(Abu Dhabi) We are hiring Executive Sous Chef/ Kitchen Manager (Mediterranean & American cuisine)must have experienced in 5* star hotels in UAE or GCC. The incumbent should be aware of fusion style, American and international cuisines. Must able to manage kitchen operation, menu engineering, food costing and P&L. Only UAE available candidates can apply. Please send us your CV along with your portfolio contain your work images at hrick@uginc.ae

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Listing ID: 1845cb0bd477cc3f

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