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About CATERING

  • Member Since: February 13, 2018

    Description

     

    REQUIRED ASSISTANT COOK – INDIAN

    General Responsibilities: • To maintain the highest level of sanitation in the kitchen. • To perform whatever duties the cook and kitchen manager see necessary. […]

     

    SOUS CHEF ASIAN REQUIRED

    Come up with new dishes which appeal to the clients, whenever required; • Establish the working schedule and organize the work in the kitchen so […]

     

    SOUS CHEF – ARABIC REQUIRED

    WE NEED SOU CHEF ARABIC

     

    STEWARDING SUPERVISOR REQUIRED

    Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist […]

     

    ASSISTANT STORE KEEPER REQUIRED

    1. Issuing and receiving stores to and from Direct Labour and Contractors. 2. Checking and unloading deliveries safely in the correct areas. 3. Putting stock […]

     

    CLEANER REQUIRED

    Cleaning, stocking and supplying designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning etc) Performing and documenting routine inspection and maintenance activities […]